Home
Products
About
Enterprise Strength
Video
Blog
Contact
Inquiry
Language
English
العربية
02/06
2026
Methods for Maintaining Stainless Steel Kitchen Equipment
Wipe with a soft cloth dampened with a neutral detergent (such as dish soap), and avoid using steel wool or strong acid/alkali cleaners (like toilet bowl cleaners) to prevent scratching the surface or damaging the oxide film.
The Core Advantages of Stainless Steel Kitchen Equipment
Stainless steel kitchen equipment is a widely used category of cooking utensils in modern catering industries, hotel kitchens, and even home kitchens. Thanks to the unique properties of stainless steel materials, it has become the ideal choice for various kitchen settings.
What are the different structures of stainless steel sinks?
Single-bowl style: Single-bowl water tanks feature a larger basin, making them more convenient and comfortable to choose from. As of now, long-bowl models measuring over 900mm in length are already available on the market.
Core Advantages and Features of the Plate Warmer Cart
Material Standards: Constructed with 304 stainless steel body and inner chamber, compliant with GB 4806.9 food contact standards. Corrosion-resistant and easy to clean, preventing bacterial growth.
Page Links
Tel: +86 18860592825
Email: info@czdkitchenware.com
WhatsApp: +86 18860592825
Add: Boxing County, Binzhou City, Shandong Province, China
Message
Fill out the form below and we will be in touch as soon as possible.
Copyright © Shandong Chuzhidao Commercial Kitchenware Co., Ltd.
独立站建设:中企动力 淄博 外贸Google推广
WhatsApp:8618860592825
5
E-mail:info@czdkitchenware.com
8
Tel:+86-18860592825
9
您可以查看其他栏目或返回 首页
You can view other columns or return Home
Hi
Contact us for more preferential prices !